Nutrition & Protein
As consumers around the world move toward healthier eating and incorporating more protein into their diets, the focus on functional food and beverages continues to grow. Sports nutrition is no longer just for professionals and athletes—today, the average fitness-focused consumer wants the best from their functional foods, too. Tastepoint specialises in formulating for nutritional products, and the ingredients that those products entail. We understand that “value added” bases (including those with added protein, fibre, vitamins or minerals) can often present unique challenges. Our expertise in overall taste experience and modification can help you meet the desired target for your product, whether masking off-notes, rounding out the sweetness of the flavour profile, or ensuring that flavours are stable through a wide range of processing conditions.
With our eye on what’s next, we are well-versed in plant-based and alternative proteins, as well as natural, organic-compliant and organic certified flavours. Whether for dairy or meat alternatives, our extensive experience in full product design enables us to deliver the latest innovations in plant-based solutions.
Whether your challenge involves increasing protein content, converting to natural, or masking off-notes, Tastepoint can help. To learn more about how we can flex our muscle when it comes to nutrition and protein, get in touch with your Account Manager or our Customer Service Team.